At CFG, nutrition and taste go hand in hand. As a protein-packed food that’s comparatively low in fat, pork is naturally an excellent part of a well-rounded diet. Each year, we work to make our products even better for consumers and our planet — all while keeping them delicious. In addition to creating nutritious, consumer-driven products, every aspect of what we do is founded on food safety and quality. Both are integral to our Core Values of Ethics, Integrity and Stewardship.
Every product we produce is designed to exceed expectations, time after time. And while our approach to pork production is consistently focused on consumer satisfaction, that doesn’t just mean delivering great tasting products.
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After over a century in the business, we know that food safety and quality are key to the success of any food producer.
At Clemens Food Group, we love producing products people enjoy eating—but one of the reasons we got into producing pork is because we like being in the business of bringing people real, substantial nutrition.